Posted by Krista MullenChocolate Products
Mrs. Anderson's Baking Triple Chocolate Bar Mold
Mrs. Anderson's Baking Triple Chocolate Bar Mold allows you to make professional-quality chocolate bars at home. This mold is made of flexible and durable silicone and has three rectangular cavities for making delicious triple chocolate bars. The nonstick surface facilitates release and cleanup, and the temperature resistance range of -40°F to 500°F makes it suitable for use in the freezer, microwave, and oven. Perfect for making homemade gifts, party favors, or just to satisfy your sweet tooth.
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