Mixed Nut Chocolate Bark

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Mixed Nut Chocolate Bark Recipe

The rich flavor of dark chocolate is combined with the crunch of mixed nuts in this delicious and simple dessert. This recipe is ideal for satisfying your sweet tooth and also makes an excellent gift for friends and family.

Ingredients

• 1 pound mixed nuts (almonds, cashews, pistachios, etc)
• 1/4 tsp sea salt
• dark chocolate (16 oz)

Time Needed

• Prep Time: 10 minutes
• Cook Time: 1 hour
• Total Time: 1 hour, 10 minutes

Instructions

• Using parchment paper, line a baking sheet.
• On the parchment paper, evenly distribute the mixed nuts.
• Melt the dark chocolate over low heat in a double boiler.
• Spread the melted chocolate evenly over the mixed nuts with a spatula.
• Season the chocolate and nut mixture with sea salt.
• Refrigerate the baking sheet for 1 hour to allow it to set.
• Break the chocolate into small pieces once it has hardened.
• Keep the chocolate bark with mixed nuts in an airtight container.

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