White Chocolate Almond Bars

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White Chocolate Almond Bars Recipe

These White Chocolate Almond Bars are a rich and decadent treat. The buttery crust complements the creamy white chocolate and crunchy almonds to create a truly irresistible dessert.

Ingredients

• 1/2 cup slivered almonds
• 2 cups all-purpose flour
• 2 cups white chocolate chips
• 1 teaspoon vanilla extract
• 1/2 cup granulated sugar
• 1 cup unsalted butter, softened
• 1/2 teaspoon salt

Time Needed

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes

Instructions

• Preheat the oven to 350° F.
• (175 degrees C).
• Cream the butter and sugar together in a large mixing bowl until smooth.
• Combine the flour, salt, and vanilla extract in a large mixing bowl.
• Fill an ungreased 9x13 inch baking pan halfway with the mixture.
• Cook for 18-20 minutes, or until the edges are golden brown.
• Remove from the oven and immediately sprinkle the top of the crust with the white chocolate chips.
• Allow for a few minutes for the chocolate to melt before spreading it evenly over the crust.
• Slivered almonds should be sprinkled on top of the melted chocolate.
• Allow the bars to cool completely before slicing and serving.

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