Marble Chocolate Bark with Nuts
Posted by Anthony Keller
Hazelnuts, White Chocolate, Bittersweet Chocolate
Make your own Chocolate Bars with this Easy-to-Use DIY Chocolate Bar Maker Kit
Marble Chocolate Bark with Nuts Recipe
This Marble Chocolate Bark with Nuts is a decadent and simple treat that will satisfy your sweet tooth. The combination of bittersweet and white chocolate creates a lovely marble effect, and the chopped nuts give each bite a delicious crunch.
Ingredients
- 1/2 cup roughly chopped mixed nuts (such as almonds, pistachios, and hazelnuts)
- 10 oz chopped white chocolate
- 10 oz bittersweet chocolate, chopped
Time Needed
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
Instructions
- Using parchment paper, line a baking sheet.
- Melt the bittersweet and white chocolate in separate heatproof bowls over a double boiler or in the microwave in 30-second intervals, stirring between each interval, until melted and smooth.
- Spread the melted bittersweet chocolate evenly on the prepared baking sheet using a spatula.
- Drizzle the melted white chocolate in a random pattern over the bittersweet chocolate.
- Swirl the two chocolates together with a toothpick or skewer to create a marble effect.
- Spread the chopped nuts on top of the chocolate.
- Refrigerate the baking sheet for about 30 minutes, or until the chocolate has set.
- When the chocolate has hardened, break it up with your hands or a knife.
- Serve and have fun.
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