Cherry Chocolate Bark
Posted by Giselle R
Sea Salt, Roasted Almonds, Dark Chocolate, Dried Cherries
Make your own Chocolate Bars with this Easy-to-Use DIY Chocolate Bar Maker Kit
Cherry Chocolate Bark Recipe
The rich flavor of dark chocolate is combined with the sweetness of dried cherries and the crunch of roasted almonds in this simple yet delicious treat. The addition of sea salt enhances the flavors and gives the bark a nice savory touch.
Ingredients
- 1/4 tsp sea salt
- 1/4 cup roasted almonds, chopped
- dark chocolate chips, 12 oz
- 1/2 cup dried cherries
Time Needed
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
Instructions
- Using parchment paper, line a baking sheet.
- In a heatproof bowl set over a pot of simmering water, melt the chocolate chips until smooth and melted, stirring occasionally.
- Spread the melted chocolate into an even layer on the prepared baking sheet using a spatula.
- Sprinkle the melted chocolate with the dried cherries, almonds, and sea salt.
- Refrigerate the baking sheet for about 30 minutes, or until the chocolate has hardened.
- Take the bark out of the fridge and break it up into small pieces.
- Refrigerate the cherry chocolate bark in an airtight container for up to 2 weeks.
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