Pecan and Pistachio Chocolate Bark

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Pecan and Pistachio Chocolate Bark Recipe

This Pecan and Pistachio Chocolate Bark is a delectable and simple dessert that is suitable for any occasion. The rich dark chocolate, crunchy pecans, and buttery pistachios will satisfy any sweet tooth.

Ingredients

• 1/2 cup pistachios, chopped
• 1/2 cup pecans, chopped
• dark chocolate, 8 oz

Time Needed

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Instructions

• Using parchment paper, line a baking sheet.
• In a double boiler over low heat, melt the dark chocolate, stirring frequently.
• Remove from the heat and stir in the chopped pecans and pistachios.
• Spread the mixture out evenly on the prepared baking sheet.
• Refrigerate the baking sheet for at least 30 minutes, or until it is firm.
• When the bark is firm, break it up into small pieces and serve.

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